CHICKEN FRY

Ingredients:
6 -8 chicken pieces
2 tbsp butter
2-3 tbsp garlic paste
1 tsp pepper powder
Lime juice

Method:

Cook the chicken pieces with salt in water. In a frying pan, put butter and when it melts put the garlic paste and fry for sometime. Now put the chicken pieces and fry on both sides turning constantly till the colour of the chicken becomes brown. Then sprinkle pepper on the chicken pieces and again fry the chicken pieces. When done sprinkle few drops of lime juice on the chicken pieces.

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